Contact Us
We'd love to hear from you!
For general inquiries, contact Tricia Kiefer, tricia@realfoodchallenge.org
For help getting started or to launch a Real Food campaign on your campus, contact David Schwartz, david@realfoodchallenge.org, 401-601-5545, or contact your regional field organizer.
For inquiries about the Real Food Calculator, contact Nina Mukherji, nina@realfoodchallenge.org, 617-997-8440.
For Media and Communications, contact David Schwartz, david@realfoodchallenge.org, 401-601-5545.
To become a partner organization or to become a donor or funder, contact Anim Steel, anim@realfoodchallenge.org, 617-835-8961.
To donate to Real Food Challenge, send a virtual contribution through PayPal on our donation page, or mail a check to: Third Sector New England, Attn: Debbie Conti, 89 South Street #700, Boston MA 02111. Checks should be made out to Third Sector New England with "Real Food Challenge" in the memo line.
To send us mail, address the envelope to: Real Food Challenge, 30 Bow St., Cambridge, MA 02138.
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Regional Field Organizer Information
For info on your region, contact your Regional Field Organizers. (Location where they are based is in parentheses where it applies).
Northeast: Leila Quinn, northeast@realfoodchallenge.org
West Coast: Alex Villegas & Chloe Rice, westcoast@realfoodchallenge.org
Southeast: Bonnie May (LA), Kate Klein (GA), & Alicia Sparks (FL) southeast@realfoodchallenge.org
Midwest: Carmen Black (IA), Siri Simons (MN), & Alex Frantz (IL) midwest@realfoodchallenge.org
Northwest: Emma Brewster (WA) & Breland Draper (ID), northwest@realfoodchallenge.org
Mid-Atlantic: Jon Berger & Jacqueline Garrison, midatlantic@realfoodchallenge.org
Southwest: Heather Frambach (TX) & Cara Greene (CO), southwest@realfoodchallenge.org