Sawson is a lover of mathematics, music, animals, and people. He was born to an Iranian family in Salt Lake City, Utah, and had originally planned to pursue neurosurgery. After discovering his goals were to improve the conditions of animals used in the food system, Sawson found Real Food Challenge. Since then, he has had the opportunity of serving as the University of Utah's RFC co-chair and is currently working with his school's administrators to improve their dining contract. Outside his work with RFC, Sawson loves to sing with the Utah Opera Chorus, geek out on popular-physics videos, go on morning runs, and make smoothies.